Hyttan Kök & Bar

Hyttan Kök & Bar serves classic, exciting food. Enjoy a well-cooked three-course meal from our à la carte menu, grab a coffee and a snack at our alfresco section or bring the whole family to one of our popular theme nights. If you'd rather have a cosy night at home in your cabin, check out our take-away menu.

Many of our evenings are likely to be fully booked, especially if the sun is shining and the mosquitoes keep away, so book a table in good time on tel +46 (0)591-77 50 42.

Get a taste of Säfsen

At Säfsen Resort you can enjoy the good things in life. Forget your everyday life and allow yourself to be captivated by food and drink, with the tastes of Säfsen. With access to the larder of the forest, our main restaurant, the Hyttan Kök & Bar, offers a menu containing fresh local produce all year round, adapted to what is available during that season.

The Säfsen Resort is not only the part of Sweden's  most abounding in game, but also has one of Sweden't biggest natural larders. Using the great valley forests as a source, the Säfsen Resort offers locally hunted elk meat all year round and, in the lakes around the Säfsen Resort, there is first-class fishing. Here, many provisions have been transported just a few miles, which means the finest fresh produce and most tender game meat. The combination of fresh produce from the area and elements of international cuisine means that Hyttan Kök & Bar's provides a menu containing many exciting options. There will, of course, be additional focus on the area's fine game meat and fresh produce, depending on the season. During the autumn and winter, for example, game is often served together with local ingredients such as mushrooms, lingonberry and herbs that elevate the tastes to fantastic heights.

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